Moving towards cruelty-free living, one carrot at a time. (Sorry bunnies, now you have to share!)
Tuesday, March 26, 2013
I was recently talking to my brother about my diet changes and he commented that I've always been a picky eater. I'm not sure if he was taking the angle that I've just gotten *way* pickier (likely) or that he's surprised I'm trying so many new things. It doesn't really matter because I know that I'm trying *tons* of new food and more vegetables are making their way onto my plate.
Cauliflower wings included. And they are so good. I made my own sauce that consisted of BBQ sauce, ketchup, salsa, maple syrup, spices, garlic and onion. I don't measure anything. It's all trial and error and deliciousness.